微生物源果胶酶在猪PK15细胞中异源表达及其酶学性质分析

莫健新,王豪强,黄广燕,蔡更元,吴珍芳,张献伟

Heterogenous expression and enzymatic property analysis of microbial-derived pectinases in pig PK15 cells

Mo Jianxin,Wang Haoqiang,Huang Guangyan,Cai Gengyuan,Wu Zhenfang,Zhang Xianwei

图4 果胶酶PG5A、PGI和PGA3A的最适作用pH测定

Fig. 4 Optimal pH determination of pectinase PG5A, PGI, and PGA3A